Taking Wine To The Extremes
A wine documentary exploring the most suitable types of wine in extreme environments for the future of tourism. Episode 1 follows sommelier Bojan Radulovic and the deepest professional wine tasting ever attempted at -300m in a submersible.
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A wine documentary exploring the most suitable types of wine in extreme environments for the future of tourism. Episode 1 follows sommelier Bojan Radulovic and the deepest professional wine tasting ever attempted at -300m in a submersible.
«Taking Wine To The Extremes»
Philippe JolyDirector
Andreas GuzmanCinematographyRostyslav KarandashevCinematographyPhilippe JolyCinematographyPhilippe JolyEditorVictor LamSound MixerChow Tsun ManCamera OperatorChun YuenGafferDominic LeeSound MixerCarol AuMakeup & HairWendy HoProduction DirectorTajra SmajicLegal ServicesBojan RadulovicExecutive ProducerPhilippe JolyProducerKatharina Sarah ZankelCo-Executive ProducerDehresCo-Executive Producer
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